Food and Culture
The Indian culinary repertoire reflects the cultural diversity of the country. The term “Indian food” denotes a mélange of flavours from different parts of the country and showcases centuries of cultural exchange with the far corners of the world. Here, on our portal, we are making a small effort of gradually building a treasure trove of information about the countless exquisite flavours of our country. It is an ongoing venture and over time we aim to capture as much as possible of the incredible culinary diversity of this land.
Government of India

Recognizing the ongoing need to position itself for the digital future, Indian Culture is an initiative by the Ministry of Culture. A platform that hosts data of cultural relevance from various repositories and institutions all over India.