Sorry, you need to enable JavaScript to visit this website.

Food-grains of India

Author: Church, A. H.

Keywords: India
Grain
Food crops
Nutrition

Publisher: Chapman and Hall, London

Source: Salar Jung Museum, Hyderabad

Type: Rare Book

Received From: Salar Jung Museum


DC Field Value
dc.contributor.author Church, A. H.
dc.date.accessioned 2020-01-06T17:12:39Z
dc.date.available 2020-01-06T17:12:39Z
dc.source Salar Jung Museum, Hyderabad
dc.format.extent 180 p.
dc.format.mimetype applicaton/pdf
dc.language.iso English
dc.publisher Chapman and Hall, London
dc.subject India
Grain
Food crops
Nutrition
dc.type Rare Book
dc.date.copyright 1866
dc.identifier.accessionnumber E15236
dc.format.medium text
DC Field Value
dc.contributor.author Church, A. H.
dc.date.accessioned 2020-01-06T17:12:39Z
dc.date.available 2020-01-06T17:12:39Z
dc.source Salar Jung Museum, Hyderabad
dc.format.extent 180 p.
dc.format.mimetype applicaton/pdf
dc.language.iso English
dc.publisher Chapman and Hall, London
dc.subject India
Grain
Food crops
Nutrition
dc.type Rare Book
dc.date.copyright 1866
dc.identifier.accessionnumber E15236
dc.format.medium text
Open Flipbook Part1
Download Part 1
 
 

Partners

ms-logo
IIT Bombay Logo
IIT Bombay

Indian Institute of Technology Bombay

Indian Culture LogoRecognizing the ongoing need to position itself for the digital future, Indian Culture is an initiative by the Ministry of Culture. A platform that hosts data of cultural relevance from various repositories and institutions all over India.

  •  
  •  
  • logo 

The Indian Culture Portal is a part of the National Virtual Library of India project, funded by the Ministry of Culture, Government of India. The portal has been created and developed by the Indian Institute of Technology, Bombay. Data has been provided by organisations of the Ministry of Culture.

Email Id : indian-culture@gov.in