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Food: A Primer for Use in Schools, Colleges, Welfare Centres, Boy Scout and Girl Guide Organizations etc., in India

Author: McCarrison, Robert

Keywords: Natural science
Food

Publisher: Macmillan, London

Source: Salar Jung Museum, Hyderabad

Type: Rare Book

Received From: Salar Jung Museum


DC Field Value
dc.contributor.author McCarrison, Robert
dc.date.accessioned 2019-12-11T12:34:34Z
dc.date.available 2019-12-11T12:34:34Z
dc.source Salar Jung Museum, Hyderabad
dc.format.extent 155 p.
dc.format.mimetype application/pdf
dc.language.iso English
dc.publisher Macmillan, London
dc.subject Natural science
Food
dc.type Rare Book
dc.date.copyright 1929
dc.identifier.accessionnumber E06176
dc.format.medium text
DC Field Value
dc.contributor.author McCarrison, Robert
dc.date.accessioned 2019-12-11T12:34:34Z
dc.date.available 2019-12-11T12:34:34Z
dc.source Salar Jung Museum, Hyderabad
dc.format.extent 155 p.
dc.format.mimetype application/pdf
dc.language.iso English
dc.publisher Macmillan, London
dc.subject Natural science
Food
dc.type Rare Book
dc.date.copyright 1929
dc.identifier.accessionnumber E06176
dc.format.medium text
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